Currently, we are offering a select menu that is available for pick-up or free delivery to anyone within 5 miles of the hotel, 8am - 7pm. We are working on expanding our menu to third-party platforms (like GrubHub or DoorDash). At this time, we are only accepting orders by phone.

To place an order, please call us at: 919-670-5000.

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Take-Out Menu

Shrimp & Grits - 14

Sautéed Shrimp, Stone-Ground Grits, Scallions, Asparagus, Shiitake Mushrooms, Smoked Tomatoes, Bacon, Sunny Side Up Egg

Chicken & Waffles - 14

Fried Chicken, Belgian Waffles, Local Honey, Whipped Honey Butter, Maple Syrup

Verandah Burger - 14

Grilled 8 oz. Short Rib and Chuck Beef Patty, Raclette Cheese, Caramelized Onion, Bread & Butter Pickles, Brioche Bun

Local Greens Salad - 7

Mixed Baby Greens, Apple, Pecans, White Balsamic Vinaigrette

Add Chicken - 5 or Shrimp - 6

Beef Filet - 28

Whipped Silky Potatos, Roasted Sweet Onion, Grilled Carrots, Cherry Black Garlic Sauce

Sides:

Macaroni and Cheese - 8

Fontina, Gouda, Cheddar, Parmesan

Fried Brussel Sprouts - 8

Apple Cider, Mustard, Sorghum, Texas Pete

Parmesan Herb Fries - 7

Truffle Aioli

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